The Food Safety and Standards Authority of India (FSSAI) is a statutory authority set up under the Food Safety and Standards Act, 2006 for laying down science-based standards for articles of food and to regulate their manufacture, storage, distribution, sale and import to ensure availability of safe and wholesome food for human consumption.
FSSAI invites applications from self-motivated professionals to be engaged on a contract basis as consultants/young professionals.
1 year or can be extended up to 3 years based on the performance.
Apply online by clicking here.
October 28, 2020
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